SUNDAY MENU

Please note that this is a sample menu and may be subject to change.

We also cater for private functions, please call for details : 01363 85102

 

Starters

Soup of the day with bread and butter £5.45

Garlic sautéed mushrooms in cream with crusty bread £5.95

King prawns sautéed with red chilli and garlic butter served with crusty bread £6.95

our own battered brie wedge with cranberry and dressed leafs £5.95

breaded whitebait with homemade tartar sauce £5.95

Devonshire Roasts

All subject to availability. Booking advised.

Roast Lamb   £11.95

Roast topside beef £10.95

Roast turkey & stuffing £10.95

Roast pork & stuffing £10.95

Vegan Tart £11.95

All served with Roast potatoes, Cauliflower cheese, Yorkshire pudding, Fresh vegetables and Gravy