SUNDAY MENU

Please note that this is a sample menu and may be subject to change.

We also cater for private functions, please call for details : 01363 85102

Nibbles to share

Nachos- tortilla chips topped with melted cheese, jalapenos (hot)

Served with sour cream, salsa and guacamole

For one £4.95 to share £7.95

Marinated olives £2.95

Breads and olive oil and balsamic £3.95

Starters

Soup of the day with bread and butter £4.95

Garlic sautéed mushrooms in cream with foccacia bread £4.95

King prawns sautéed with red chilli and garlic butter served with foccacia bread £6.95

Our own salt and pepper squid rings with aloe and garnish £6.95

Pop corn shrimps with aloe and garnish £6.95

Chicken liver pate with toast and chutney £5.95

Devonshire Roasts

All subject to availability. Booking advised.

Lamb and mint suet pudding  £11.95

Roast topside beef £10.95

Roast turkey & stuffing £9.95

Roast pork & stuffing £9.95

Veggie nut roast £9.95

All served with Roast potatoes, Cauliflower cheese, Yorkshire pudding, Fresh vegetables and Gravy

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