SUNDAY MENU
Please note that this is a sample menu and may be subject to change.
We also cater for private functions, please call for details : 01363 85102
Starters
Soup of the day with bread and butter £5.45
Garlic sautéed mushrooms in cream with crusty bread £5.95
King prawns sautéed with red chilli and garlic butter served with crusty bread £6.95
our own battered brie wedge with cranberry and dressed leafs £5.95
breaded whitebait with homemade tartar sauce £5.95
Devonshire Roasts
All subject to availability. Booking advised.
Roast Lamb £11.95
Roast topside beef £10.95
Roast turkey & stuffing £10.95
Roast pork & stuffing £10.95
Vegan Tart £11.95
All served with Roast potatoes, Cauliflower cheese, Yorkshire pudding, Fresh vegetables and Gravy