A sample of chefs sprcials

please note the specials change daily, please call in on 01363 85102 to request todays specials.

sample menu

Seabass & prawns
A grilled seabass with garlic king prawns. Served on a bed of new potatoes with roasted cherry tomatoes and fine green beans £15.95

Braised beef steak in red wine and rosemary sauce. served with a roasted tomato, fine green beans, mushrooms onion rings and chips £15.95

Thai green curry (hot)
Served with rice and prawn crackers
With chicken £11.95
With king prawns £15.95

Sizzling fajitas
chicken, peppers & onions in Mexican spices. Served in a sizzing skillet with tortilla breads and dips £12.95.


Crispy aromatic duck

Half of roasted duck for you to shred to your liking. served with tortilla breads, hoisin sauce, leeks, cucumber and fries £14.95


hot chilli con carnie
served with rice, tortilla chips & sour cream. £10.95


turkey & ham pie
Served with mash or chips, spring greens and gravy £11.45.

opening times / food served

Monday & Tuesdays: closed

Wednesday, Thursday, Friday & Saturday: 12- 2.30 & from 5.30pm

Sundays: lunch only

please book on 01363 85102